MUSE FLEUR HOME & GARDEN Holiday Issue 2025
One of the joys of the holiday season is visiting local Christmas tree farms, it's an adventure the whole family can enjoy. The scent of pine needles and freshness in the air. Wandering throughout the trees thrills me and the glee of a child's excitement when they have found their favorite holiday tree.
Planning a winter wedding ?
Farms, vineyards, flower fields and orchards make a beautiful option for hosting a venue on your special day.
Farm weddings are naturally joyful environments. Exchange your vows overlooking fields of wildflowers and grazing animals; Picture cocktail hour beneath the exposed wood beams of a barn. And what better than a farm-to-table dinning experience than actually being on the farm itself? Make it a destination wedding, hosting your out of town guests.
Winter Preparedness + Holiday Guests
Let it snow, let it snow, let snow!
Chestnuts roasting on an open fire, firewood neatly stacked beside the stove.
Clean sheet and towels laying out on the bed.
A food pantry brimming with holiday cheer.
Check, check all prepared.
Image my surprise when I was calling the delivery person in a panic for more beverages and meals.
Oh my! Thanks to Saint Nick. Don't forget to tip the driver.
And pre-schedule upholstery, carpet and housecleaning after all the holiday cheer.
Old-World Christmas Ornaments
These exquisite gems are absolutely stunning. Something to treasure, gift and collect as an air loom for generations to come. One of my favorite merchants of fine European glass is Christopherradko.com
Holiday Gift Wrapping + Nature Walks
Nothing says your special than custom gift wrapping made with care. Pick up some inexpensive craft paper and decorate your gift package with pine leaves, pine cones and twigs collected from your nature walk. Add some cinnamon sticks, dehydrated orange slices and apples. And finalize your gift wrapping with a hand written personalized message.
Home Made Christmas Treats + Gift Giving.
3/4 cup butter, softened
1 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2-3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
Tinted frostings, colored sugars, edible glitter and nonpareils
- In a large mixing bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla; mix well. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Chill until firm, 1 hour.
- On a lightly floured surface, roll out dough to 1/4-in thickness. Cut out with Christmas cookie cutters of your choice. Using a floured spatula, transfer cookies to greased baking sheets. Bake at 375° until lightly browned, 8-10 minutes. Cool completely on wire racks. Decorate cookies with frosting and colored sugars.
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